Riff Raff Brewing is located in Pagosa, CO inside an old victorian house in Downtown Pagosa. The brewhouse is really small, taking up about half of the house, with the remaining area used as a restaurant. The brewhouse is a very hands-on system, and does not appear to be much more than a scaled-up homebrew system. A lot of work…
Here’s a shot of my latest offering… a “hoppy” Berliner Weiss. Though not hoppy by most standards, this is definitely out of style. This beer was only dry-hopped, as to not limit the lactobacillus souring. Probably too hoppy and not tart enough for the BJCP, but it’s just fine by me! Here are my initial impressions of the beer… First…
Well guys, I kegged my Coffee Porter today and I’m afraid to say that this batch may be a dumper. There was quite a bit of astringency from the coffee extraction. I even tried adding cold brew and flavorings to balance the astringent flavors, thinking I could add those to the keg to balance it out. However, I don’t think that…
As I am drinking new beers, I hope to be posting quick reviews to the site to chronicle my likes, dislikes, and new things that I am able to find. I have asked a few good friends of my to contribute to the beer reviews section (an possibly more), so hopefully they will share some good thoughts on their drinking…